Sunday, July 27, 2008

Garden Fresh Salad with Vinaigrette




This is the tastiest, non-bottle, no-fat vinaigrette ever! It bursts with flavors!

Vinaigrette:
1 TB dijon mustard
1/2 lemon, juice and zest
1 garlic clove, microplaned
1 TB red wine vinegar (cabernet vinegar)
salt, pepper
a few splashes of liquid sweetener

Salad:
salad, fresh from the garden or farmers market

Whisk up all vinaigrette ingredients on the bottom of the salad bowl. Then, mix in the salad, and toss with vinaigrette.

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